Pillsbury Pizza With Vegetables

Quick Home baked pizza With Veggies On  The Side

                
  What do you cook on a lazy Sunday when you really don't want to order takeout or make an elaborate meal ? I always rely on semi home made recipes like vegetable Quesadilla or veggie pizza .This one time being short on the usual Pizza veggies I just went with Olives ,although we had pan roasted veggies on the side. It did not take more than 25 minutes to put everything together. For the quick Pizza, I used Pillsbury French Loaf dough.I cut the dough roll into four pieces and rolled out each piece as much as I can. Then I topped it with marinara sauce,Olives and cheese. Preheat the oven to 350 degree Fahrenheit and bake it for about 20 minutes or until the dough turns golden. Let it cool for about 10 minutes before you serve.
                 As much as I can, I try not to eat Pizza by itself. I always have some kind of sauteed vegetables or salad on the side. This helps me to control my pizza intake. I roasted some Broccoli florets and Sugar snap peas on high flame for about 15 minutes.For this, heat oil in a pan ,add minced garlic and vegetables and roast on high flame , add salt ,pepper and enjoy !